I am trying to design a great authentic looking and smelling horchata soap (a whitish, milk based South American drink with almonds, vanilla, and cinnamon) but the fragrance combo I put together of vanilla and almond fragrance oils with cassis essential oil is sure to turn the soap brown, and I really want it to be a creamy white with just brown specks (planned on using ground cinnamon and almond meal as additives). I thought about doing a brown swirl in the white for the vanilla and cassis oils, then adding almond fragrance oil to the white part, but most of the fragrance turns it brown and I want the soap mostly white. Other than adding t.d. (which I planned on doing anyway) or using vanilla stabilizer which I would rather not do, are there any other options? Can you share any ideas with me? Thank you!