- May 20, 2015
- Reaction score
- Kingston, Georgia, USA
I'm extra super pleased with both how this swirl came out, and with the new camera I used to snap the picture of the bars I just cut!
They're a chocolate peppermint eucalyptus blend my brother begged me for, with a layer of uncoloured batter, one coloured with cocoa and one lightened with kaolin, then a thick hanger dragged through them in a figure eight a few times
It'll look quite a bit different once that vanilla oxidizes, but this was so pretty I had to get a shot of the precure bars