Lindsey666
Member
I don't mean to flood the pic gallery, but I noticed it's not super active and I simply could not wait to share. This is my third cp attempt. I replaced all the water with frozen buttermilk and slowly added the lye while the pitcher was in an ice bath.
I put the mold in the fridge for an hour then just let it sit uncovered in a cool room. I'm so much happier with the consistency in this loaf and that my milk did not scorch.
I also want to share the recipe that I made to see if there's any glaring issues with it.
I put the mold in the fridge for an hour then just let it sit uncovered in a cool room. I'm so much happier with the consistency in this loaf and that my milk did not scorch.
I also want to share the recipe that I made to see if there's any glaring issues with it.



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