tinytreats
Well-Known Member
- Joined
- Nov 12, 2012
- Messages
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I have just about had it. I tried this very simple recipe from Nature's Garden. The first time I tried it, I tossed it. It kept separating. And I think it was partially my fault because I ended up not using enough water, and realized this too late, and just added some boiled water without holding the temperature.
So the recipe is:
161 g water
23 g of apricot kernel oil
23 g of soybean oil
12 g of e-wax
I held my oils and water for 20 mins. used a stick blender for 5 mins to make sure it didn't separate. it was a nice thick cream. after letting it stand for 5 mins, the whole thing separated. I stick blended again, but this time it didn't come together like a thick cream. stayed very fluid. let it stand for 5 mins. this time it hasn't separated, but I'm nervous that it might separate in a few days.
a few months ago, I thought I was successful at making the recipe until 3 days later, the whole concoction was a layer of oil and water. and I have no idea why.
so I guess what I'm asking is, does this recipe look right? I just really don't want this to separate. if it does, I will cry. :cry:
So the recipe is:
161 g water
23 g of apricot kernel oil
23 g of soybean oil
12 g of e-wax
I held my oils and water for 20 mins. used a stick blender for 5 mins to make sure it didn't separate. it was a nice thick cream. after letting it stand for 5 mins, the whole thing separated. I stick blended again, but this time it didn't come together like a thick cream. stayed very fluid. let it stand for 5 mins. this time it hasn't separated, but I'm nervous that it might separate in a few days.
a few months ago, I thought I was successful at making the recipe until 3 days later, the whole concoction was a layer of oil and water. and I have no idea why.
so I guess what I'm asking is, does this recipe look right? I just really don't want this to separate. if it does, I will cry. :cry: