I can't decide whether to describe my soap as sticky or crumbly. When I cut the soap using my wonderful soapmakingresource.com mold/cutter, the soap is coming apart. (Pics attached) I have 2 recipes and one is worse than the other (the one with honey, oatmeal and shea butter) From what I have read here, I wonder if my lye is a bit too much. I am superfatting at 5%. With goat's milk, should I use 3%? I use soapcalc to make my recipes and the difference in lye was only 3 grams when I played with that change. I was surprised that was enough difference to matter. I do weigh the lye on a digital scale in grams. (It only measures whole grams, no decimal places)
Haven't tried the zap test--why am I so squeamish about that?
Here are photos.
Haven't tried the zap test--why am I so squeamish about that?
Here are photos.