As i've read many times, juices with citric acid neutralize part of the lye. This neutralization in other words means a soap with an increased superfatting percentage or it's something more serious than i can imagine?
Also i've read somewhere that citric acid helps the emulsification between oils and lye. Is this true?
Regarding the above, what percentage rate of citric juices to the water amount of a recipe you suggest?
Also i've read somewhere that citric acid helps the emulsification between oils and lye. Is this true?
Regarding the above, what percentage rate of citric juices to the water amount of a recipe you suggest?