Icecream Whipped CP Soap or Soft Frosting - How to make?

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I've never done it but maybe cream soap is what you're looking for?
 
Ollieblue said:
Thank you. I'd really rather make my own from scratch using all natural ingredients. The half bar / half liquid sounds interesting... Will try and search out that one.

Try this thread.......started out as something else, but one of my results sounds a lot like what you are aiming for.

http://soapmakingforum.com/forum/viewto ... highlight=

The batch I cooked for 3 hours, then whipped once it had cooled has remained as a mousse like texture (stored in a sealed tub, otherwise it would no doubt harden up)
 

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