ChrissyB
Well-Known Member
Well as most of you know, I recently moved house. Old house had an electric oven, new one has a gas oven. Great, I love cooking with gas.
But, my question is, does anyone force gel in a gas oven?
It's winter here at the moment, so I definitely need to kick start gel, otherwise I'll end up with partial gel which drives me bonkers.
I don't want to stick my silicone moulds in a gas oven if it's just going to be a disaster, KWIM?
But, my question is, does anyone force gel in a gas oven?
It's winter here at the moment, so I definitely need to kick start gel, otherwise I'll end up with partial gel which drives me bonkers.
I don't want to stick my silicone moulds in a gas oven if it's just going to be a disaster, KWIM?