New pouring techniques for me at least. This should be interesting. Need to restock Dragon's Blood, note to self, never run out of your best seller. I decided to play with a wall pour, using high low liquid, with different level of fo in the portion of batter that will be brown. How about that for including everything in one batch. ![Smile :) :)](data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7)
I was concerned about my fo because I know it it an accelerator, but we had to change manufacturer of my last batch of DB so I was not sure what it would do. I mixed 50/50 with my former fo, and am finding this new batch of DB does not accelerate at all. Yeah!
Recipe is lard, tallow, coconut, sunflower, shea, castor with honey and goat's milk and coconut milk. This is a new tall mold I had made in order to have room for pouring and swirling. Normally my soap recipes fill my mold to the top edge so this mold worked great. Now to watch for overheating and seperation since I cannot fit it into my freezer, and I used a much lower lye concentration, than my 33%-35% concentration
Now the wait is on...![Smile :) :)](data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7)
I was concerned about my fo because I know it it an accelerator, but we had to change manufacturer of my last batch of DB so I was not sure what it would do. I mixed 50/50 with my former fo, and am finding this new batch of DB does not accelerate at all. Yeah!
Recipe is lard, tallow, coconut, sunflower, shea, castor with honey and goat's milk and coconut milk. This is a new tall mold I had made in order to have room for pouring and swirling. Normally my soap recipes fill my mold to the top edge so this mold worked great. Now to watch for overheating and seperation since I cannot fit it into my freezer, and I used a much lower lye concentration, than my 33%-35% concentration
Now the wait is on...