Hi all, I'm a newbie CP soaper on the east coast of Australia.
I'm wondering if there is a way to tell false trace from true trace as you are stirring, or as the soap is setting up.
I have just made my 6th batch, my 3rd batch with goats milk. My recipe was 50% olive oil, 15% castor, 15% coconut, 20% shea butter, with frozen fresh goats milk for the liquid.
I've made similar batches before (high olive oil with a mix of castor, coconut, and sweet almond) but haven't used shea butter before. Another difference was a slight liquid discount... the goats milk had lost about 5% mass due to drying in the freezer.
The mixture thickened up pretty quickly when I put the lye/goats milk mixture in, and it reached trace really quickly... around 5 minutes of on-again-off-again stick blending. Previously batches have taken me 15-20 minutes to get to trace.
So... did the shea butter and/or water discount speed trace up that much? Or have I been fooled, and the shea butter has started to resolidify?
Is there any way to tell while you are still stirring, or while the soap is setting, or do you have to wait til you cut it?
I can watch it pretty closely as I haven't wrapped it, don't want it to gel, cos I don't like the colour the milk goes.
I'm wondering if there is a way to tell false trace from true trace as you are stirring, or as the soap is setting up.
I have just made my 6th batch, my 3rd batch with goats milk. My recipe was 50% olive oil, 15% castor, 15% coconut, 20% shea butter, with frozen fresh goats milk for the liquid.
I've made similar batches before (high olive oil with a mix of castor, coconut, and sweet almond) but haven't used shea butter before. Another difference was a slight liquid discount... the goats milk had lost about 5% mass due to drying in the freezer.
The mixture thickened up pretty quickly when I put the lye/goats milk mixture in, and it reached trace really quickly... around 5 minutes of on-again-off-again stick blending. Previously batches have taken me 15-20 minutes to get to trace.
So... did the shea butter and/or water discount speed trace up that much? Or have I been fooled, and the shea butter has started to resolidify?
Is there any way to tell while you are still stirring, or while the soap is setting, or do you have to wait til you cut it?
I can watch it pretty closely as I haven't wrapped it, don't want it to gel, cos I don't like the colour the milk goes.