I don't know?? I should retake the photo as the colours are actually brighter than shown.It’s beautiful!! I wonder if it would have looked any differently without the extra heat.
it's call 'cold process, oven process'. It forces gel. Turn your oven to the lowest setting which is usually 170 f. When you are done with your loaf, put it in the oven and turn it off. Many leave it overnight with the oven light on. I soap mid day and use my oven a lot so I 'cpop' for 2 hours only which I'm told is all thats needed to force gel. I then move it to my spare room, cover it and leave it overnight.You know... I have never heard about using an oven in making soap. I only wrap my soap into 2 bath towels and it is.
Great idea, especially if you travel a lot and to different places.I have salt from Welichco salt mine, Poland. Would like to make something like that!
I make my soap ONLY with ingredients I brought from my trips.