ngian
Well-Known Member
I think that if you avoid adding salt, the soap's surface will be a lot better.
It sounds weird but after 1,5 years of personal soapmaking for the first time I made a recipe without salt and I really liked the surface and texture of the final soap. It was more soapy plastic kind of texture.
I think salt is giving a more grainy surface and sodium lactate or vinegar might be a better choice for adding hardness (one of my forthcoming experiments).
It sounds weird but after 1,5 years of personal soapmaking for the first time I made a recipe without salt and I really liked the surface and texture of the final soap. It was more soapy plastic kind of texture.
I think salt is giving a more grainy surface and sodium lactate or vinegar might be a better choice for adding hardness (one of my forthcoming experiments).