Rusti
Well-Known Member
To the lard side. I know there are a few folks here who will rejoice they have claimed another victim.
I carved off a corner of my still-curing third batch so I could make sure the recipe checks out as far as lather before I made my mother the same recipe with her favorite scent (BB Tobacco and Bay, I'll be honest, I love that one too). Soap is only about three weeks old, so it's still pretty soft, so nicking a corner with the butterknife was easy.
So creamy!
I carved off a corner of my still-curing third batch so I could make sure the recipe checks out as far as lather before I made my mother the same recipe with her favorite scent (BB Tobacco and Bay, I'll be honest, I love that one too). Soap is only about three weeks old, so it's still pretty soft, so nicking a corner with the butterknife was easy.
So creamy!