Raw Egg Yolks

[J-Soaper]

Egg yolks are 58% fat.

Is that a high enough percentage to consider egg yolks a fat in soap making. If so, what would be the recommended limit for inclusion in a soap recipe? For example, no more than 15% of the total fat in the recipe.

Then, how much lye should you use?

 

[dibbles]

This is helpful for learning to use egg in soap. Egg Soap | Soapy Stuff

 

[J-Soaper]

Great information on that link.

Thank you.