Welcome to the forum!
Have you tried 1% bees wax for the soda ash problem?
Do feel free to post up a recipe with the problem. There are some very talented ( not me) people here that can help lots!
I hope you enjoy the forum as much as I do.
Thank you for that. I might be the only person in the world that uses individual molds and doesn't do blocks or loafs. haha. I can't cut straight and can't afford a cutter right now. Soda ash is an issue even though I cover them and some I actualy had room in the oven but... last time I tried someones oven process it screwed up an entire batch and I was scared to do it again.
If you don't mind me asking but how do you gel yours and I use a 38% H2O. What percent do you use?