Hi all! Hope this is the right place to post this!
I had a bit of a CP free-for-all over the last few days and made 7 batches. Ha!
The scents I used were really far-ranging (that's half the fun of soapmaking right? Half making something pretty, half making something skin nourishing, half making something creative, and half making something that makes you smell amazing... teehee).
But, now I have "ghosts of batches past" hanging around the house. As it's fall, and really quite chilly, I can't open the windows. But, air effects are the least of my issues. My soap-making rampage is having some serious aftereffects. So, I ask the collective wisdom of SMF:
Luckily I have the house to myself this week, but I have to do damage control stat, otherwise, Mr. E is going to show up and his nasal passages are going to implode.
Thank you!
I had a bit of a CP free-for-all over the last few days and made 7 batches. Ha!
The scents I used were really far-ranging (that's half the fun of soapmaking right? Half making something pretty, half making something skin nourishing, half making something creative, and half making something that makes you smell amazing... teehee).
But, now I have "ghosts of batches past" hanging around the house. As it's fall, and really quite chilly, I can't open the windows. But, air effects are the least of my issues. My soap-making rampage is having some serious aftereffects. So, I ask the collective wisdom of SMF:
- How do you mitigate lingering scents in your silicone molds?
- How do you deal with drying/curing multiple batches in proximity with wildly different scent profiles? Will espresso start wafting and stick to my delicate floral bars?
- How do you get the combined aroma of earth (that batch came out nice!), and dollar-store men's cologne (that batch went in the trash!
FO did NOT reflect the glowing reviews) out of the dishwasher?!? Seriously, I've done 4 loads of dishes this week and it still smells like Ron Burgundy holding a sack of dirt in there.
Thank you!