Do you put the brand and type of beer or wine on your labels? I usually do but I just received several bottles of wine with only a couple of ounces in each that a local wine bar wants soap made out of. Since I'll simmer down several different reds then several different whites, I'm not sure what I should put on the label. There isn't enough wine in each bottle to make a batch so I'll have to blend them. They're all from different wineries and different grape types. Help!