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jennyannlowe

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Two months ago I froze some condensed goat's milk in the freezer as ice cubes. And I made a batch. The leftover cubes I put into an empty coffee can with a lid and left them in the freezer. I'm making soap right now, and I was just about to use those frozen cubes. But now I'm starting to wonder if they're ok. They've never been out of the freezer but they have been in there for a couple of months. Are they okay to use?
 

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