Gold, Frankincense, and Myrrh

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I unmolded and cut today. The King's Gold Mica (Brambeberry) does not photograph well but looks great IRL. I learned my lesson from last time -- a little goes a loooong way. In retrospect I would have used the cappuccino (it looks gray in the photo but is brown IRL) as the base color. Reds can be tricky and can end up looking like meat.
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