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Cream Soap - gel stage?

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TandCC

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Feb 4, 2017
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I finished reading Linda's CS tutorial (thank you!). One of the biggest differences between my process and hers is that I always cook mine thru gel/transparent stage. It is something I had learned on another CS tutorial from the yahoo group. Is there any benefit to cooking it til transparent? Sounds like a big time saver if not necessary. The next am it is back to its creamy wonder.

Btw.. my new favorite way to use cream soap is a 50/50 mix of cream soap + favorite lotion + ground walnut powder for a gentle exfoliating face cleanser. In love.
 

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