Thanks navigator, those spices are a bit different then my usual so I will give them a try. I take two days to cook my broth, I use ox tail and cook them until the cartilage is complete cooked down. Started it this morning so it will be ready tomorrow.
Dahlia, it the best noodle soup ever. Find a good Vietnamese restaurant and give it a try.
Thanks snappy but I already have a chicken pho recipe, one of these days I will actually try it.