cold press

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  1. Vinny

    Help! I can't stop making soap!!!

    It's a slippery slope to say the least. I started watching my wife create these beautiful works of art that led me to follow suit. Now.... I can't stop! I rush home from work everyday to see if my loaf is ready to be removed from my mold just so I could pour another lol. Anyhow, excited to be...
  2. I

    Stability test

    Hey all! :) I am a new soap maker from Amsterdam, focused on using organic vegetable based oils and natural essential oils in my soap :thumbs: So nice seeing so many people interested is cold process and having fun doing so! I wondering if I can ask from your experience, if there's anyone in...
  3. KimT2au

    ooohhhh, the aroma is changing.

    I went into my sewing room today and instead of the overpowering smell of lavender (well I thought it was overpowering but I do have a very sensitive nose) I am starting to smell the coconut from the coconut oil I used. Don't worry, I won't be giving you a daily update on the curing of my first...
  4. serene_caprine

    Curing in the Fridge

    Hello! *Finally* I have achieve a cream-colored goat milk soap. Didn't burn the lactose at all, for now at least. It only took me 2 hours to accomplish :rolleyes: but I couldn't be happier with the way it looks. I mixed they lye and milk in an ice batch this time. Mixed 71* lye with 80*...
  5. S

    Newbie Soap Maker - help with some issues

    Hi everyone, After a lot of research and internet crawling, I finally made my first 3lb batch of soap. I have let it cure for 5 weeks and was finally able to test out my batch. However, there are 2 major issues that I am seeking help with. 1) After rinsing off the soap, it leaves a...
  6. Kimberly6891

    Soap Molds

    Good Morning I did a little bit of searching and didn't find a thread that was already started about this topic, so I hope I didn't miss it, but I have to find out a little bit of information. I have only been actually MAKING soap for the past 2-3 months. In fact, I read a TON about it...
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