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Silly question perhaps, but I use Debbie Mae's recipe for sugar scrub with a tweak here and there, and I was on the WSP website reading one of the recipies which calls for a fragrance oil which I know contains vanilla. Yet, in the recipe, it does not call for vanilla stablizer. Do you not...

:mad::mad::mad::mad: I am so frustrated with trying to slice my loaf only to have it look like crap!!! Yes, I've tried the mitre box and quite frankly, I don't love it. I make my M&P loafs in an actual metal large bread loaf pan and I like how beautiful they look out of the mold...then I...

I'm looking for a great massage bar recipe. I've seen the 1/3 ratio of butter, oil, wax but have also seen 23% wax, 23% oil, 56% butter. I'm just trying to get ahold of a really great massage bar recipe! Also, what fragrance do you like to infuse them with? Thanks everyone!

Do you let your M&P sit for a bit after unmolding to "cure"? Just curious if it may harden up the bar, therefore maybe making it last longer. Thanks!

The loaf I just made last evening. It's Vanilla-Chocolate-Strawberry, which I will slice up and lovingly name the bars "Van-Choc-Straw" It smells soooo good! The other is a pic of one of the MANY cupcakes I made for the Christmas season!