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OK thanks @artemis. And will reducing the amount of shea butter make the bars harder, in general? And what about water discounting? If I take some water out, will it ultimately make a harder bar?

Hi everyone, I'm new here. Thanks for having me in the group and nice to meet you. I have been making several loaves of soap using the following recipe, but I want to use less shea butter and also maybe discount the water a little to make a harder bar. I'm not confident adjusting my own recipes...