Search results

I am making some chocolate bar shaped scented and coloured, for a client; the recipe is one I have been using for yonks (although I've tweaked this one a bit for her by adding 5% cocoa butter) but the scent is achieved using 30g/kg oil chocolate fragrance oil (non discolouring choc oil from...

Hi! I've been making this formula for ages and it's my best seller but the last 3 batches have been really strange - waaay more susceptible to soda ash (which I don't mind that much) and cracking, and a weird dark discoloration at the edges/corners... I haven't changed suppliers, or method as...

Hiya! I recently posted about getting white-orange spots on my cold process soap and received lots of helpful hints, one of which was regarding contamination from my processes, including using questionable metal utensils, pans, etc. .. I have decided to make the switch to all-plastic/silicon...

I keep getting these white patches that then go orange in the middle after about 3 weeks on my bars, in at my wit's end! My formula is 40% olive, 29% coconut, 16% castor, 10% hemp with 5% variables of either hemp or jojoba or Shea, I am using 3-9% superfat, 30% dionised water for my NaOH.. What...