Recent content by Emma Burlingham

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  1. Emma Burlingham

    Weird gelling with my loaf mould batches?

    Thanks for all your feedback everyone! I will try all these ideas next wekk and report back!!
  2. Emma Burlingham

    Weird gelling with my loaf mould batches?

    Thank you - ill give this a try!
  3. Emma Burlingham

    Weird gelling with my loaf mould batches?

    The recipe is literally 100% tallow - i make big batches, the below recipe is divided between 3 x 2kg moulds (from soap kitchen) 4500g tallow 1352g water 602g lye soaped at around 45c and poured into a 3 x 2kg soap loaves. The moulds have a sturdy silicon liner in the standard wooden box
  4. Emma Burlingham

    Weird gelling with my loaf mould batches?

    Hi I have been using loaf moulds for a few months (I used to use silicone 6 x single trays) for my 100% plain tallow soaps. Lately I have been getting a strange effect through the middle of the loaf. I am soaping at about 45C and haven't made any significant changes to what i normally do...
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