Nice to see so many Kiwis and Aussies! I'm on another forum specialising in Japanese kitchen cutlery and I cut a fairly lonely figure as "that kiwi guy" because I'm the only one.
Hi Everyone,
Just thought I’d share my first experience with soap making and some subsequent observations & questions. I saw someone catching it in the neck from a senior member for not methodically outlining their process with weights and amounts so I’ll try not to fall into the same trap...