Smee
Well-Known Member
After finding a recipe online, I had to try it. HAD TO!!
(you all know how obsessive I can be, right?)
Homemade sauerkraut!
So it sat on the counter for days & days. 10, actually.
Then into the fridge it went. And it stayed there.
Because I was kind of afraid to eat something that had been
sitting on my counter for 10 days. :shock:
Finally, tonight, I caved. It was really good! Rather mild compared to
the canned stuff I've been eating for years, but still, not bad.
.
.
.
If you never hear from me again, you'll know what happened... :sick:
(you all know how obsessive I can be, right?)
Homemade sauerkraut!
So it sat on the counter for days & days. 10, actually.
Then into the fridge it went. And it stayed there.
Because I was kind of afraid to eat something that had been
sitting on my counter for 10 days. :shock:
Finally, tonight, I caved. It was really good! Rather mild compared to
the canned stuff I've been eating for years, but still, not bad.
.
.
.
If you never hear from me again, you'll know what happened... :sick: