Obsidian
Well-Known Member
Curious as to whether you can take a batch still in mold that has been refrigerated over night and force it to go into gel in the oven?
Its still zappy and quite soft. What temps would I use and should it be insulated? Its in a wood log mold.
Its still zappy and quite soft. What temps would I use and should it be insulated? Its in a wood log mold.