Blending with BB champagne

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For a 2.5 lb batch I have 1.25 Oz champagne to which I added 1 Oz of nurture's of avobath/awakening. Smelled awful. One week later it smells like soda, which is what I wanted. However I know champagne is strong, and ago bath fades a bit. Should I add more avobath?
 
Have you tried the champagne alone? I made a batch with it about 2 months ago and it smells like ginger ale to me and is quite strong. Its lovely as is but now I'm curious about trying it with rose.
 
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