haksaktiawan
Well-Known Member
I made a batch of papaya soap using hot process method.
I use 770 gr of oils and 500 gr of fresh papaya puree.
After I zap test my batter and I know it didnt zap, I add my superfat olive oil and then I add papaya puree.
Suddenly after I add papaya puree, my batter thicken up quickly and I cant pour it to my mold.
What is wrong with my batter? Do you know how to prevent it?
My puree was cold when I add it to my soap.
I use 770 gr of oils and 500 gr of fresh papaya puree.
After I zap test my batter and I know it didnt zap, I add my superfat olive oil and then I add papaya puree.
Suddenly after I add papaya puree, my batter thicken up quickly and I cant pour it to my mold.
What is wrong with my batter? Do you know how to prevent it?
My puree was cold when I add it to my soap.
